Just like putting out the laundry, squid drying on a lineThe sleepy fishing town of Yobuko, Saga-kenMain street, YobukoFishing tackle ready to go out and hook some squidHow do you like to eat your squid?A very friendly and colorful part of townSide street in YobukoEveryday life in a harbor townThe local Yobuko Womens Association meets hereAnyone for a trip out to catch squid?Harbor, mountains and more squid
There are small boats going out to the islands in the harborHere are some live onesThis was my lunch, very fresh, still moving actuallyGuess what they serve hereYobuko is said to be one of Japanese 3 famous fish marketsBoats in the harborThe lights on the boats are to attract the squid at nightThe local bus station waiting to get the bus back to town
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2 comments
I’ve never had dried or live squid actually. The lunch you had looks really fresh, but I’d really prefer it dead when eating it^^
True, fresh was good, but its probably easier to eat when its not wriggling about on the plate 🙂